VPSA Visits Brazil to Strengthen Global Spice Sourcing Cooperation
Meetings with Leading Brazilian Enterprises
During the visit, the VPSA delegation met and worked with reputable Brazilian companies such as GranCafe and Agrospice.
Key discussion points included:
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Expanding Brazil black pepper supply cooperation
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Strengthening quality control systems
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Promoting sustainable sourcing strategies
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Enhancing collaboration in the global spice supply chain
These meetings contribute to reinforcing Vietnam’s position in the international spice trade network.

Visiting Brazil’s Black Pepper Farms
A highlight of the trip was the field visit to major black pepper growing regions in Brazil — one of the world’s leading Brazil black pepper suppliers.
The delegation explored:
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Pepper cultivation and harvesting processes
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Large-scale farm management models
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Post-harvest handling systems
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Export-oriented quality standards
Direct engagement with farmers and local businesses provided valuable insights into maintaining consistent quality in global spice sourcing.

Strengthening the Global Spice Supply Chain
The visit to Brazil marks an important step in VPSA’s strategy to expand international cooperation. By strengthening connections with Brazilian partners and production regions, VPSA continues to promote sustainable development within Vietnam’s pepper and spice industry.
With a strong focus on quality improvement, supply diversification, and enhanced global spice sourcing, VPSA reaffirms its role as a bridge between Vietnamese enterprises and the global spice market.
